Wednesday, October 26, 2011

happy early birthday

to me!

I'm a conversation heart lover. I eat too many too fast then go back for more. A couple years ago, Necco up and changed their recipe and my heart and palette was saddened. Necco conversation hearts were the best.

Imagine my surprise and excitement when THE JOE sent me this article today. As he points out, "In with the old, out with the new!"
Yes, Necco is bringing their old recipe back and I am overjoyed. Is it February yet?

image credit

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